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Easy banana bread recipe trinidad. This makes the frosting smooth and creamy. Recipe notes feel free to use a mix of 34 cup all purpose flour and 34 cup whole wheat flour instead of whole wheat pastry flour. I changed the servings to 9 to make one loaf in case that was an issue.
Use dairy free cream cheese and a flax egg instead of a regular egg. Carrot cake banana bread recipe. Healthy carrot cake banana bread is the best of two worlds.
Delicious carrot cake banana bread made with no refined sugar plump raisins and an easy and delish vegan cashew cream cheese frosting. Carrot cake banana bread is the best of both worlds. Enjoy for breakfast or to bring to a holiday brunch.
While the carrot bread is completely delicious on its own if youre like me and think one of the best things about carrot cake is the frosting feel free to use any of my healthy frosting recipes the link includes recipes for both cream cheese frosting and greek yogurt frosting. I thought this was pretty tasty banana bread. Carrots from the garden add that simple home cooked taste to so many classic recipes like carrot cake cupcakes or creamy carrot salad.
I was confused by the 2 loaves suggestion. Bread can be made a day or two ahead of time just wrap in plastic wrap to seal. You have to soak the cashews preferably overnight to make the frosting.
In a medium bowl whisk together flour baking powder cinnamon ginger nutmeg and salt. I spiced it with a little cinnamon and if you like to add some. Carrot banana bread is incredibly easy and you wont have to decide whether to make banana bread or carrot cakeit is the best of both worlds banana bread with a filling of carrots walnuts and coconut in a moist deluxe batter.
It has a nice sweet flavor and almost tastes like a mix between carrot cake and banana bread but definitely still a banana bread in overall flavor and texture. Grease a 9 x 5 loaf pan with cooking spray and line with parchment paper. Preheat oven to 3500.
Super moist perfectly sweet and glazed to perfection you wont be able to stop at one slice. In a large bowl stir together butter and sugars until combined. Add in oil honey and vanillastir till combined.
For decoration i sprinkled crushed walnuts and shredded carrot over the top. Topped with a creamy cashew frosting and walnuts. In a large bowl whisk together mashed bananas and eggs.
Moist gently spiced carrot cake and sweet banana bread. To make gluten free. Preheat oven to 350f and prepare bread pan with nonstick spray or parchment paper.
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