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Easy banana bread recipe with vanilla. Grease a 95 inch loaf pan. Add the eggs vanilla and lemon juice. In a large bowl whisk together the flour baking soda baking powder salt and cinnamon.
How to store banana bread. You can either freeze the loaf as a whole or slice it and freeze the slices. I have found this to be the perfect moist banana bread recipe for my family anyway.
To defrost a slice just pop it in the microwave for a few seconds or even just add it to the lunch box frozen itll defrost in plenty of time for lunch. I have tried several different banana bread recipes some fabulous some ok and some blah. It was so fluffy sweet moist and full of banana flavor.
Preheat oven to 350 degrees. Spray a 95 loaf pan with nonstick spray and set aside. Banana bread should last about 3 days tightly sealed on the counter.
Then a viewer sent me a recipe for bakery style banana bread that knocked my socks off. For these variations to the banana bread recipe add the following to the batter before pouring into the loaf pan and mix. In a large bowl mix together the butter and sugar.
Ok so a few years ago i posted an old fashioned banana bread recipe that is great. Preheat oven to 350 degrees f 175 degrees c. If you love our cinnamon swirl bread recipe i think you are going to love this easy recipe.
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