Moist Banana Bread Recipe Nigeria

Banana bread is very easy to make and definitely a favourite in most homes.

Canning salsa pint jars. I mistyped pleasesubscribe t. Mix thoroughly until the batter is pretty smooth and light. Add the banana and mash it as you mix the batteryou can mash it separately before adding to the bowl add the eggs and the vanilla essence and mix thoroughly until well blended then gradually stir in the flour and also add the milk.

You can use sour creamplain yoghurt as a substitute too. Pre heat the oven to 375f grease the pan and pour in your mixture and place in the oven. Banana bread also known as banana cake is a type of bread made from mashed ripe bananas.

A cross between banana bread and a drizzle cake this easy banana loaf recipe is a quick bake that can be frozen. 1 hr and 5 mins. Mix the butter egg and sugar and cream it.

Its great for using up overripe bananas too. Add the mashed bananas to this mixture and mix till smooth. Banana bread is a super tasty.

After trying several recipes for banana bread that had some but not all of the things i wanted in it i tweaked a few together and came up with this version with greek yogurt. The recipe is really quite that simple. It is usually moist soft and sometimes preferred gooey.

I used mala because it enables the bread to be super moist. Bake for 50 minutes to 1 hour at 3500f 1750c or until a tester inserted into the center comes out clean. Then remove the banana bread from the pan and let cool completely before serving.

Weve got loads of homemade cake. Easy brownies recipe httpsyoutube8bi1mauuzcq easy moist banana bread recipe note. Its my recent but slightly naughty addiction.

I had it at an eatery and needed to try it at home. It is a major ingredient and a game changer as well and one that must be in this recipe. This delicious fruit is even sweeter and the star of a moist warm slightly caramelly and irresistible banana bread.

You can freeze banana bread too and it will last up to 3 months in the freezer. Pour the wet ingredients to the bowl of the dry ingredients and mix thoroughly till smooth incorporating air as you mix. I made 8 loaves before declaring it a success and the comments from family and coworkers sealed the deal.

Baking time is 40 minuets not 1 hour. Wrapped tightly in foil or cling film banana bread will last up to 5 days. Then add your mashed bananas pour in the mala and then mix it in until just combined.