Salsa Verde Recipe Donna Hay

Slice the beef into 12 thick slices and place into serving bowls with the carrots and onions.

Moist banana bread recipe nigeria. To make the salsa verde place the parsley oregano chives lemon rind lemon juice water oil salt and pepper in a small food processor and process until finely chopped. Place in a bowl with the garlic and oil and stir to combine. Cook the silver beet in a large saucepan of boiling salted water for 1 minute or until tender.

Heat the oil in a large saucepan over high heat. Toss the hot potatoes in the salsa verde and serve with roasted garlic baked chicken. Process into a coarse paste.

To make the salsa verde roughly chop the capers mint parsley and anchovies. Steam or boil the potatoes until tender. Add the cauliflower and.

Drain and refresh under cold running water. To make the almond salsa verde place all the ingredients in a small bowl and stir to combine. Quick and easy dinner or decadent dessert recipes for any occasion.

Donna is a leading food editor and best selling cookbook author. To make the salsa verde place the mint parsley chives garlic capers vinegar oil and water in a small food processor and process until roughly chopped. Place the parsley mint capers mustard lemon rind lemon juice oil salt and pepper in a small food processor.

Add the leek onion and garlic and cook stirring for 57 minutes or until soft. While the potatoes are cooking place the mustard lemon juice parsley dill oil salt and pepper in a food processor and process until finely chopped. Ladle over the broth and top with salsa verde to serve.

To make the basil salsa verde place the basil parsley chives garlic oil lemon juice and salt in a small food processor and process until finely chopped. Top the sweet potato with the salsa verde and extra basil leaves to serve. Brush both sides of the broccoli slices with oil and season with salt and pepper.

Donna hay kitchen tools homewares books and baking mixes. Steam or boil the potatoes until tender.