Easy Banana Bread Melted Butter

Banana bread with oil and butter.

Cake mix banana bread recipe with sour cream. Whisk the melted butter brown sugar eggs and vanilla into the bananas until blended. Lightly grease a 9x5 inch loaf pan with butter or cooking spray. Add in vanilla baking soda salt and mix well.

Alternatively for a more cake like banana bread soften the butter but do not melt and cream it with the sugar in a stand mixer in the next step. Simply follow the steps below to make this a one bowl banana bread recipe. Stir in the sugar egg melted butter and vanilla extract.

Sprinkle the baking soda baking powder cinnamon salt and flour over the banana mixture. Using both brings out the best flavor and texture. Stir well with a large wooden spoon.

Melt the butter in the microwave or over low heat on the stovetop. In a large mixing bowl mash the bananas with a fork until smooth. Step 4 pour the batter into your prepared loaf pan.

Mash peeled ripe bananas in a large bowl. Lightly grease and flour an 85x45 inch loaf pan or spray with baking spray. 13 cup melted butter.

You can add brown sugar if you prefer. Spread the mixture evenly into the greased 95 inch loaf pan. Bake in the preheated oven until a skewer inserted in the centre of the bread comes out clean about 1 hour.

Bake at 350 degrees f 175 degrees c for 60 minutes or until a toothpick comes out clean from the center of the loaf. Sometimes i will substitute a little for the sugar. Preheat oven to 350 degrees.

Pour batter into the prepared loaf tin. Combine bananas sugar egg and butter together in a bowl. Whisk the flour baking soda salt and cinnamon together set aside.

Add in butter eggs and brown sugar and cream together. 1 12 cups of flour. 1 teaspoon of baking soda.

How to make banana bread. This recipe uses all brown sugar to sweeten the banana bread. Remove from oven and allow the bread to cool in the pan for 10 minutes.

Stir salt into batter. Stir the melted butter into the mashed bananas. Place the pan on an insulated baking sheet or on two regular baking sheets stacked on top of the other.

Step 2 in a mixing bowl mash the ripe bananas with a fork until completely smooth. In a large bowl combine the mashed bananas with the melted butter then add the sugar egg and vanilla. I use melted unsalted butter and oil in this banana bread recipe.

14 teaspoon of salt. Stir into banana mixture until batter is just mixed. They all work well.

Mix in the flour. Step 3 mix in the baking soda and salt. Mix flour and bicarbonate of soda together in a separate bowl.

The butter provides a rich buttery flavor and the oil makes the banana bread super moist. Bake for 50 minutes to 1 hour at 3500f 1750c or until a tester inserted into the center comes out clean. In another bowl whisk together the flour baking powder baking soda and salt.

Preheat oven to 350 degrees f. Fold in the sour cream walnuts and mashed bananas. In the bottom of a medium bowl mash bananas into a chunky paste.

Step 1 preheat the oven to 3500f 1750c and butter a 4x8 inch loaf pan.